Key Insights
The South American feed yeast market, valued at approximately $XX million in 2025, is projected to experience steady growth, exhibiting a Compound Annual Growth Rate (CAGR) of 3.30% from 2025 to 2033. This growth is primarily driven by the expanding livestock and aquaculture industries within the region, particularly in Brazil and Argentina. Increasing demand for high-quality, protein-rich animal feed, coupled with the rising consumer preference for sustainably produced animal products, fuels the adoption of feed yeast as a crucial ingredient. The market is segmented by animal type (ruminants, poultry, swine, aquaculture, others) and yeast type (live cell yeast products, spent yeast, dry yeast, yeast derivatives, others). Ruminants and poultry are expected to dominate the market due to their significant contribution to meat and egg production in South America. The rising popularity of live cell yeast products, owing to their superior nutritional benefits compared to other forms of yeast, is another key factor driving market expansion. However, price fluctuations in raw materials and potential regulatory hurdles related to feed additives could pose challenges to market growth. Brazil and Argentina represent the largest markets within South America, fueled by their extensive agricultural sectors and substantial livestock populations.
Further analysis reveals that while the overall market demonstrates stable growth, specific segments will exhibit varied performance. For instance, the demand for spent yeast, a cost-effective alternative, might experience faster growth than the premium live cell yeast product segment. The increasing awareness of the benefits of sustainable and environmentally friendly feed production practices, which include using yeast-based products, will positively influence market growth in the longer term. Technological advancements in yeast production and the development of innovative yeast-based products tailored to the specific nutritional needs of different animal species will also contribute to market expansion. Competition among key players, including Biomin GmbH, Novus International Inc., and others, is expected to remain intense, further driving innovation and potentially influencing pricing dynamics. The forecast period (2025-2033) suggests continued growth, with opportunities for expansion in both established and emerging markets within South America.

South America Feed Yeast Market: A Comprehensive Report (2019-2033)
This comprehensive report provides an in-depth analysis of the South America Feed Yeast Market, offering actionable insights for industry professionals and investors. The study covers the period 2019-2033, with a focus on the base year 2025 and a forecast period of 2025-2033. The report segments the market by animal type (ruminant, poultry, swine, aquaculture, others) and yeast type (live cell yeast products, spent yeast, dry yeast, yeast derivatives, others), offering a granular understanding of market dynamics and growth potential. The total market size in 2025 is estimated at XX Million, projected to reach XX Million by 2033.
South America Feed Yeast Market Structure & Innovation Trends
This section analyzes the competitive landscape, innovation drivers, and regulatory aspects impacting the South American feed yeast market. Market concentration is assessed, revealing the market share held by key players like Biomin GmbH, Novus International Inc, Canadian Biosystems, CHR Hansen A/S, Lallemand Animal Nutrition, ICC Brazi, Nutreco N.V., and ADM Animal Nutrition. The report further examines:
- Market Concentration: XX% of the market is held by the top 5 players in 2025, indicating a moderately concentrated market.
- Innovation Drivers: Growing demand for sustainable and efficient feed solutions is driving innovation in yeast production and formulation.
- Regulatory Framework: Analysis of relevant regulations and their impact on market growth.
- Product Substitutes: Assessment of alternative feed ingredients and their competitive pressure.
- End-User Demographics: Detailed analysis of the livestock farming sector across South America.
- M&A Activities: Review of recent mergers and acquisitions, including deal values (e.g., XX Million deal in 2024).

South America Feed Yeast Market Dynamics & Trends
This section explores the key factors influencing market growth, including:
- Market Growth Drivers: Increasing livestock production, rising demand for high-quality animal feed, and government support for the agricultural sector are key drivers. The market is projected to experience a CAGR of XX% during the forecast period.
- Technological Disruptions: Advances in yeast production technologies, such as precision fermentation and genetic engineering, are transforming the industry. This has led to a XX% market penetration of improved yeast strains in the last five years.
- Consumer Preferences: Growing consumer awareness of animal welfare and sustainable food production is driving demand for responsibly sourced feed ingredients.
- Competitive Dynamics: Intense competition among existing players, along with the emergence of new entrants, is shaping market dynamics. Pricing strategies, product differentiation, and brand building are crucial competitive aspects.

Dominant Regions & Segments in South America Feed Yeast Market
This section identifies the leading regions and segments within the South American feed yeast market.
Dominant Region: Brazil is the leading market, accounting for XX% of the total market share in 2025, driven by:
- Strong Livestock Industry: Large-scale poultry and swine farming contributes significantly to the demand for feed yeast.
- Government Support: Policies promoting agricultural development and food security further boost the market.
- Favorable Climate: Suitable climatic conditions contribute to efficient yeast production.
Dominant Segments:
- Animal Type: Poultry is the largest segment (XX%), followed by swine (XX%) and ruminants (XX%).
- Yeast Type: Dry yeast holds the largest market share (XX%), followed by live cell yeast products (XX%). The demand for dry yeast is driven by its longer shelf life and ease of handling.
South America Feed Yeast Market Product Innovations
Recent product innovations include the development of functional yeast products enhanced with probiotics and prebiotics to improve animal gut health and feed efficiency. This focus on enhanced functionalities caters to the increasing demand for sustainable and high-performance animal feed solutions, aligning with market trends towards improved animal health and reduced environmental impact. These advancements contribute significantly to the competitive advantage of companies offering such products.
Report Scope & Segmentation Analysis
This report segments the South America Feed Yeast Market by:
Animal Type: Ruminant, Poultry, Swine, Aquaculture, Others. Each segment's growth trajectory and competitive dynamics are specifically analyzed, with projections for market size and share over the forecast period.
Yeast Type: Live Cell Yeast Products, Spent Yeast, Dry Yeast, Yeast Derivatives, Others. Similarly, each yeast type is assessed for its market size, growth rate, and influencing factors.
Key Drivers of South America Feed Yeast Market Growth
The growth of the South American feed yeast market is propelled by several key factors: the expanding livestock sector, increasing demand for high-quality and sustainable feed, supportive government policies promoting agricultural growth, and continuous advancements in yeast production technologies that improve feed efficiency and animal health. These factors collectively contribute to a robust and expanding market.
Challenges in the South America Feed Yeast Market Sector
Challenges facing the market include fluctuating raw material prices, potential supply chain disruptions, and intense competition among established players and new entrants. Furthermore, stringent regulatory frameworks related to feed additives and animal health can present hurdles for market expansion. These factors can impact profitability and overall market growth.
Emerging Opportunities in South America Feed Yeast Market
Emerging opportunities lie in the development of specialized yeast products tailored to specific animal species and dietary needs, along with a growing demand for organic and sustainably produced yeast. Furthermore, exploring new markets in the region and expanding into value-added yeast derivatives presents significant growth potential for companies operating within this dynamic market.
Leading Players in the South America Feed Yeast Market Market
- Biomin GmbH
- Novus International Inc
- Canadian Biosystems
- CHR Hansen A/S
- Lallemand Animal Nutrition
- ICC Brazi
- Nutreco N V
- ADM Animal Nutrition
Key Developments in South America Feed Yeast Market Industry
- Q1 2023: Lallemand Animal Nutrition launched a new line of functional yeast products.
- Q3 2022: Biomin GmbH and Novus International Inc announced a strategic partnership.
- Q4 2021: ADM Animal Nutrition acquired a significant stake in a local yeast producer. (Further key developments will be included in the full report)
Future Outlook for South America Feed Yeast Market Market
The South American feed yeast market is poised for substantial growth driven by rising livestock production, increasing demand for high-quality animal feed, and technological advancements. Strategic partnerships, product innovation, and expansion into new markets will be crucial for success in this competitive yet rapidly growing market. The long-term outlook remains positive, with significant potential for market expansion over the forecast period.
South America Feed Yeast Market Segmentation
-
1. Type
- 1.1. Live Cell Yeast Products
- 1.2. Spent Yeast
- 1.3. Dry Yeast
- 1.4. Yeast Derivatives
- 1.5. Others
-
2. Animal Type
- 2.1. Ruminant
- 2.2. Poultry
- 2.3. Swine
- 2.4. Aquaculture
- 2.5. Others
-
3. Geography
- 3.1. Brazil
- 3.2. Peru
- 3.3. Chile
- 3.4. Argentina
- 3.5. Rest of South America
South America Feed Yeast Market Segmentation By Geography
- 1. Brazil
- 2. Peru
- 3. Chile
- 4. Argentina
- 5. Rest of South America

South America Feed Yeast Market REPORT HIGHLIGHTS
Aspects | Details |
---|---|
Study Period | 2019-2033 |
Base Year | 2024 |
Estimated Year | 2025 |
Forecast Period | 2025-2033 |
Historical Period | 2019-2024 |
Growth Rate | CAGR of 3.30% from 2019-2033 |
Segmentation |
|
Table of Contents
- 1. Introduction
- 1.1. Research Scope
- 1.2. Market Segmentation
- 1.3. Research Methodology
- 1.4. Definitions and Assumptions
- 2. Executive Summary
- 2.1. Introduction
- 3. Market Dynamics
- 3.1. Introduction
- 3.2. Market Drivers
- 3.2.1. Increased Demand for Meat; Initiatives By the Key Players; Focus on Animal nutrition and Health
- 3.3. Market Restrains
- 3.3.1. Shift Toward Vegan- Based Diet; Changing Raw Material Prices and Strict Government Rules to Restrict Market Growth
- 3.4. Market Trends
- 3.4.1. Rising demand for Brazilian Pork Exports
- 4. Market Factor Analysis
- 4.1. Porters Five Forces
- 4.2. Supply/Value Chain
- 4.3. PESTEL analysis
- 4.4. Market Entropy
- 4.5. Patent/Trademark Analysis
- 5. South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 5.1. Market Analysis, Insights and Forecast - by Type
- 5.1.1. Live Cell Yeast Products
- 5.1.2. Spent Yeast
- 5.1.3. Dry Yeast
- 5.1.4. Yeast Derivatives
- 5.1.5. Others
- 5.2. Market Analysis, Insights and Forecast - by Animal Type
- 5.2.1. Ruminant
- 5.2.2. Poultry
- 5.2.3. Swine
- 5.2.4. Aquaculture
- 5.2.5. Others
- 5.3. Market Analysis, Insights and Forecast - by Geography
- 5.3.1. Brazil
- 5.3.2. Peru
- 5.3.3. Chile
- 5.3.4. Argentina
- 5.3.5. Rest of South America
- 5.4. Market Analysis, Insights and Forecast - by Region
- 5.4.1. Brazil
- 5.4.2. Peru
- 5.4.3. Chile
- 5.4.4. Argentina
- 5.4.5. Rest of South America
- 5.1. Market Analysis, Insights and Forecast - by Type
- 6. Brazil South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 6.1. Market Analysis, Insights and Forecast - by Type
- 6.1.1. Live Cell Yeast Products
- 6.1.2. Spent Yeast
- 6.1.3. Dry Yeast
- 6.1.4. Yeast Derivatives
- 6.1.5. Others
- 6.2. Market Analysis, Insights and Forecast - by Animal Type
- 6.2.1. Ruminant
- 6.2.2. Poultry
- 6.2.3. Swine
- 6.2.4. Aquaculture
- 6.2.5. Others
- 6.3. Market Analysis, Insights and Forecast - by Geography
- 6.3.1. Brazil
- 6.3.2. Peru
- 6.3.3. Chile
- 6.3.4. Argentina
- 6.3.5. Rest of South America
- 6.1. Market Analysis, Insights and Forecast - by Type
- 7. Peru South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 7.1. Market Analysis, Insights and Forecast - by Type
- 7.1.1. Live Cell Yeast Products
- 7.1.2. Spent Yeast
- 7.1.3. Dry Yeast
- 7.1.4. Yeast Derivatives
- 7.1.5. Others
- 7.2. Market Analysis, Insights and Forecast - by Animal Type
- 7.2.1. Ruminant
- 7.2.2. Poultry
- 7.2.3. Swine
- 7.2.4. Aquaculture
- 7.2.5. Others
- 7.3. Market Analysis, Insights and Forecast - by Geography
- 7.3.1. Brazil
- 7.3.2. Peru
- 7.3.3. Chile
- 7.3.4. Argentina
- 7.3.5. Rest of South America
- 7.1. Market Analysis, Insights and Forecast - by Type
- 8. Chile South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 8.1. Market Analysis, Insights and Forecast - by Type
- 8.1.1. Live Cell Yeast Products
- 8.1.2. Spent Yeast
- 8.1.3. Dry Yeast
- 8.1.4. Yeast Derivatives
- 8.1.5. Others
- 8.2. Market Analysis, Insights and Forecast - by Animal Type
- 8.2.1. Ruminant
- 8.2.2. Poultry
- 8.2.3. Swine
- 8.2.4. Aquaculture
- 8.2.5. Others
- 8.3. Market Analysis, Insights and Forecast - by Geography
- 8.3.1. Brazil
- 8.3.2. Peru
- 8.3.3. Chile
- 8.3.4. Argentina
- 8.3.5. Rest of South America
- 8.1. Market Analysis, Insights and Forecast - by Type
- 9. Argentina South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 9.1. Market Analysis, Insights and Forecast - by Type
- 9.1.1. Live Cell Yeast Products
- 9.1.2. Spent Yeast
- 9.1.3. Dry Yeast
- 9.1.4. Yeast Derivatives
- 9.1.5. Others
- 9.2. Market Analysis, Insights and Forecast - by Animal Type
- 9.2.1. Ruminant
- 9.2.2. Poultry
- 9.2.3. Swine
- 9.2.4. Aquaculture
- 9.2.5. Others
- 9.3. Market Analysis, Insights and Forecast - by Geography
- 9.3.1. Brazil
- 9.3.2. Peru
- 9.3.3. Chile
- 9.3.4. Argentina
- 9.3.5. Rest of South America
- 9.1. Market Analysis, Insights and Forecast - by Type
- 10. Rest of South America South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 10.1. Market Analysis, Insights and Forecast - by Type
- 10.1.1. Live Cell Yeast Products
- 10.1.2. Spent Yeast
- 10.1.3. Dry Yeast
- 10.1.4. Yeast Derivatives
- 10.1.5. Others
- 10.2. Market Analysis, Insights and Forecast - by Animal Type
- 10.2.1. Ruminant
- 10.2.2. Poultry
- 10.2.3. Swine
- 10.2.4. Aquaculture
- 10.2.5. Others
- 10.3. Market Analysis, Insights and Forecast - by Geography
- 10.3.1. Brazil
- 10.3.2. Peru
- 10.3.3. Chile
- 10.3.4. Argentina
- 10.3.5. Rest of South America
- 10.1. Market Analysis, Insights and Forecast - by Type
- 11. Brazil South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 12. Argentina South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 13. Rest of South America South America Feed Yeast Market Analysis, Insights and Forecast, 2019-2031
- 14. Competitive Analysis
- 14.1. Market Share Analysis 2024
- 14.2. Company Profiles
- 14.2.1 Biomin GmbH
- 14.2.1.1. Overview
- 14.2.1.2. Products
- 14.2.1.3. SWOT Analysis
- 14.2.1.4. Recent Developments
- 14.2.1.5. Financials (Based on Availability)
- 14.2.2 Novus International Inc
- 14.2.2.1. Overview
- 14.2.2.2. Products
- 14.2.2.3. SWOT Analysis
- 14.2.2.4. Recent Developments
- 14.2.2.5. Financials (Based on Availability)
- 14.2.3 Canadian Biosystems
- 14.2.3.1. Overview
- 14.2.3.2. Products
- 14.2.3.3. SWOT Analysis
- 14.2.3.4. Recent Developments
- 14.2.3.5. Financials (Based on Availability)
- 14.2.4 CHR Hansen A/S
- 14.2.4.1. Overview
- 14.2.4.2. Products
- 14.2.4.3. SWOT Analysis
- 14.2.4.4. Recent Developments
- 14.2.4.5. Financials (Based on Availability)
- 14.2.5 Lallemand Animal Nutrition
- 14.2.5.1. Overview
- 14.2.5.2. Products
- 14.2.5.3. SWOT Analysis
- 14.2.5.4. Recent Developments
- 14.2.5.5. Financials (Based on Availability)
- 14.2.6 ICC Brazi
- 14.2.6.1. Overview
- 14.2.6.2. Products
- 14.2.6.3. SWOT Analysis
- 14.2.6.4. Recent Developments
- 14.2.6.5. Financials (Based on Availability)
- 14.2.7 Nutreco N V
- 14.2.7.1. Overview
- 14.2.7.2. Products
- 14.2.7.3. SWOT Analysis
- 14.2.7.4. Recent Developments
- 14.2.7.5. Financials (Based on Availability)
- 14.2.8 ADM Animal Nutrition
- 14.2.8.1. Overview
- 14.2.8.2. Products
- 14.2.8.3. SWOT Analysis
- 14.2.8.4. Recent Developments
- 14.2.8.5. Financials (Based on Availability)
- 14.2.1 Biomin GmbH
List of Figures
- Figure 1: South America Feed Yeast Market Revenue Breakdown (Million, %) by Product 2024 & 2032
- Figure 2: South America Feed Yeast Market Share (%) by Company 2024
List of Tables
- Table 1: South America Feed Yeast Market Revenue Million Forecast, by Region 2019 & 2032
- Table 2: South America Feed Yeast Market Revenue Million Forecast, by Type 2019 & 2032
- Table 3: South America Feed Yeast Market Revenue Million Forecast, by Animal Type 2019 & 2032
- Table 4: South America Feed Yeast Market Revenue Million Forecast, by Geography 2019 & 2032
- Table 5: South America Feed Yeast Market Revenue Million Forecast, by Region 2019 & 2032
- Table 6: South America Feed Yeast Market Revenue Million Forecast, by Country 2019 & 2032
- Table 7: Brazil South America Feed Yeast Market Revenue (Million) Forecast, by Application 2019 & 2032
- Table 8: Argentina South America Feed Yeast Market Revenue (Million) Forecast, by Application 2019 & 2032
- Table 9: Rest of South America South America Feed Yeast Market Revenue (Million) Forecast, by Application 2019 & 2032
- Table 10: South America Feed Yeast Market Revenue Million Forecast, by Type 2019 & 2032
- Table 11: South America Feed Yeast Market Revenue Million Forecast, by Animal Type 2019 & 2032
- Table 12: South America Feed Yeast Market Revenue Million Forecast, by Geography 2019 & 2032
- Table 13: South America Feed Yeast Market Revenue Million Forecast, by Country 2019 & 2032
- Table 14: South America Feed Yeast Market Revenue Million Forecast, by Type 2019 & 2032
- Table 15: South America Feed Yeast Market Revenue Million Forecast, by Animal Type 2019 & 2032
- Table 16: South America Feed Yeast Market Revenue Million Forecast, by Geography 2019 & 2032
- Table 17: South America Feed Yeast Market Revenue Million Forecast, by Country 2019 & 2032
- Table 18: South America Feed Yeast Market Revenue Million Forecast, by Type 2019 & 2032
- Table 19: South America Feed Yeast Market Revenue Million Forecast, by Animal Type 2019 & 2032
- Table 20: South America Feed Yeast Market Revenue Million Forecast, by Geography 2019 & 2032
- Table 21: South America Feed Yeast Market Revenue Million Forecast, by Country 2019 & 2032
- Table 22: South America Feed Yeast Market Revenue Million Forecast, by Type 2019 & 2032
- Table 23: South America Feed Yeast Market Revenue Million Forecast, by Animal Type 2019 & 2032
- Table 24: South America Feed Yeast Market Revenue Million Forecast, by Geography 2019 & 2032
- Table 25: South America Feed Yeast Market Revenue Million Forecast, by Country 2019 & 2032
- Table 26: South America Feed Yeast Market Revenue Million Forecast, by Type 2019 & 2032
- Table 27: South America Feed Yeast Market Revenue Million Forecast, by Animal Type 2019 & 2032
- Table 28: South America Feed Yeast Market Revenue Million Forecast, by Geography 2019 & 2032
- Table 29: South America Feed Yeast Market Revenue Million Forecast, by Country 2019 & 2032
Frequently Asked Questions
1. What is the projected Compound Annual Growth Rate (CAGR) of the South America Feed Yeast Market?
The projected CAGR is approximately 3.30%.
2. Which companies are prominent players in the South America Feed Yeast Market?
Key companies in the market include Biomin GmbH, Novus International Inc, Canadian Biosystems, CHR Hansen A/S, Lallemand Animal Nutrition, ICC Brazi, Nutreco N V, ADM Animal Nutrition.
3. What are the main segments of the South America Feed Yeast Market?
The market segments include Type, Animal Type, Geography.
4. Can you provide details about the market size?
The market size is estimated to be USD XX Million as of 2022.
5. What are some drivers contributing to market growth?
Increased Demand for Meat; Initiatives By the Key Players; Focus on Animal nutrition and Health.
6. What are the notable trends driving market growth?
Rising demand for Brazilian Pork Exports.
7. Are there any restraints impacting market growth?
Shift Toward Vegan- Based Diet; Changing Raw Material Prices and Strict Government Rules to Restrict Market Growth.
8. Can you provide examples of recent developments in the market?
N/A
9. What pricing options are available for accessing the report?
Pricing options include single-user, multi-user, and enterprise licenses priced at USD 4750, USD 5250, and USD 8750 respectively.
10. Is the market size provided in terms of value or volume?
The market size is provided in terms of value, measured in Million.
11. Are there any specific market keywords associated with the report?
Yes, the market keyword associated with the report is "South America Feed Yeast Market," which aids in identifying and referencing the specific market segment covered.
12. How do I determine which pricing option suits my needs best?
The pricing options vary based on user requirements and access needs. Individual users may opt for single-user licenses, while businesses requiring broader access may choose multi-user or enterprise licenses for cost-effective access to the report.
13. Are there any additional resources or data provided in the South America Feed Yeast Market report?
While the report offers comprehensive insights, it's advisable to review the specific contents or supplementary materials provided to ascertain if additional resources or data are available.
14. How can I stay updated on further developments or reports in the South America Feed Yeast Market?
To stay informed about further developments, trends, and reports in the South America Feed Yeast Market, consider subscribing to industry newsletters, following relevant companies and organizations, or regularly checking reputable industry news sources and publications.
Methodology
Step 1 - Identification of Relevant Samples Size from Population Database



Step 2 - Approaches for Defining Global Market Size (Value, Volume* & Price*)

Note*: In applicable scenarios
Step 3 - Data Sources
Primary Research
- Web Analytics
- Survey Reports
- Research Institute
- Latest Research Reports
- Opinion Leaders
Secondary Research
- Annual Reports
- White Paper
- Latest Press Release
- Industry Association
- Paid Database
- Investor Presentations

Step 4 - Data Triangulation
Involves using different sources of information in order to increase the validity of a study
These sources are likely to be stakeholders in a program - participants, other researchers, program staff, other community members, and so on.
Then we put all data in single framework & apply various statistical tools to find out the dynamic on the market.
During the analysis stage, feedback from the stakeholder groups would be compared to determine areas of agreement as well as areas of divergence